Sample the best of the region with food and drink in Pembrokeshire, where fresh local ingredients take centre stage. From farm-made ice cream and small-batch gin to locally reared meats, you can discover a wide range of independent producers and authentic flavours across the county.

We are a family-run business producing our own beef and rare breed pork, we source local lamb and chicken.

We are a Cafe/Caterers based in the Heart of our County town, Haverfordwest. Sourcing local ingredients to go on our ever changing blackboard is paramount to our ethos.

We are Mark and Emma Evans and we knew we needed to think ‘outside of the box’ if we were to sustain our family farm for future generations.

Watch the yachts and the waves roll by and enjoy fresh fish and real ales at our riverside village inn.

Velfrey Vineyard occupies a gentle south facing slope of the Lampeter Vale in the south Pembrokeshire countryside.

Ty Coffi Janes runs alongside Janes Yarns & Crafts. A family-run business that pride themselves on serving home-cooked food

This will be our 3rd season at this iconic pub and we can not wait to welcome you to this fantastic location.

This spectacular visitor centre houses a stunning "treetop" level cafe with panoramic views of the Teifi River, Cardigan town and woodland.

This small Georgian country house is a wonderful location for exploring the beautiful Pembrokeshire coastline.

The Turkish cafe offers a warm and welcoming atmosphere where guests can enjoy authentic Turkish cuisine in generous portions at reasonable prices. With friendly and attentive staff, it’s a place that brings the community together, making it a favourite spot for both locals and visitors.

The Stone Crab is a casual fresh seafood restaurant overlooking the harbour in Saundersfoot.

The Stackpole Inn’s chefs are devoted to creating superb dishes using the best of local ingredients, whether it be for the lunchtime snacks menu

The Shed is a relaxed & informal fish & chip bistro in the renowned village of Porthgain, situated on the Pembrokeshire coast path.

The Quayside Café is famed locally for its Italian coffee, light lunches and delicious homemade cakes.

The New Inn is a 16th-century family-run pub, set right next to the beach. Serving homemade food, with a grass beer garden and balcony area overlooking Swansea and Saundersfoot Bay.

The Nag’s Head Inn is a family owned, riverside gastro pub with rooms, steeped in history and located in the magical Cych Valley near Cenarth Falls, just 10 miles inland from the Preseli Hills and Cardigan Bay, with it’s stunning sandy beaches.